Meat restaurant “Black Piglet” is situated in the historical center of the town near the St. Andrew’s descent in a cozy room with wooden tables and sofas.
Reserve your table by phone
+38 067 434 70 77
In the “Black piglet” is waiting for you the most fresh and delicious Ukrainian meat, which is cooked over an open fire in a special oven Josper. Try “Corporate skewers on a chain”, pork on the bone, pork ribs, grilled pig on a spit and sausages, prepared personally by the Chef. And, of course, the legendary house specialty meat the restaurant “Black Piglet” – Shank “Ice-ban” made a special recipe
“Meat and beer – it’s beautiful!” Brand light or dark beer “Black Piglet” perfectly with meat dishes! On the menu you will find a great variety of delicious snacks to all varieties of beer: sharp piglet ears, chicken wings and hot peppers halapenos ideal for light beer and dark varieties lovers of this drink is sure will be thrilled: sudzhuk, basturma or smoked pig ears.